Service was cold, seating/tables were VERY AWKWARD and uncomfortable, several dishes were missing seasoning (but the blackberry bbq sauce on sweet potato 'tots I could eat all day.)
Would be nice to see the factory operating while in production--as is, the Saturday afternoon tour was just a walk through rows of boxes to look at machinery. LOTS of free samples, though!
Room was only half full and not conducive to socializing at all, since the entire time was spent standing in line for drinks that were not even Prohibition-era. Attendees did not dress period-appropriately and some started smoking weed out on the balcony towards the end.