Join 18 Reasons and author Andrea Nguyen for a demo on how to make your own tofu at home. Andrea will demonstrate and give you skills to make your own: Homemade tofu pudding, Sichuan-style savory tofu pudding with assorted garnishes, Pressed tofu and peanuts in spicy bean sauce.
She will discuss how to choose soybeans, make fresh soymilk, and possible shortcuts. She will also talk about key Asian ingredients used in the recipes, such as chile bean sauce (dou ban jiang) and fermented black beans. Don't worry! There will be plenty of tasty bites to go around.
To learn more about Andrea check out her website.

