In honor of Beer Week, The Cheese School of San Francisco brings together SF Chronicle columnist Janet Fletcher and Deschutes Brewery's Justin Muth for an evening of beer and cheese pairing. Justin is bringing some small-batch beers from the brewery’s Reserve Series.
Janet's next book is on the very subject and she's ready to divulge her most inspired pairings. So delicious and fun you won't even notice how much you're learning. Note this event is held at Cookhouse at 253 Columbus Street in SF.
