Join flour + water chefs Thomas McNaughton and Matt Sigler for a pop-up preview of their upcoming restaurant Salumeria (due out in the Spring). Enjoy some salumeria sandwiches and picnic plates, and grab a drink--or two.
- Pork rinds - $4
- Picnic Plate - seascape cheese, genoa salami, pickles, whole grain mustard, marinated olives, grissini - $10
- Sandwich - proscuitto cotto, mortadella, pepperoncinis, whole grain mustard, olive tapenade, pickled carrot, wagon wheel cheese, foccacia - $10