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This event ended July 11, 2012
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Wine Flight: 50 Shades of Orange
Delfina Restaurant
The Mission

While often misunderstood, orange wine is simply white wine that's been fermented and kept in contact with the skins. The result is a more robust white wine with an orange hue. The tannins from the skin impart a whole other spectrum of aromas and flavors, along with acting as a preservative that makes working with sulfur unnecessary.

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While notes of herbs, citrus peel and fennel are common, there’s more to orange wine’s full potential. There are many shades of orange. Wines left on their skin for just a couple days may have a slightly different texture with some slightly spicy notes. Leave them a little longer and they walk a line between white and something slightly richer and savory.

50 Shades of Orange Flight

  • 2009 Lucques "Blanc" North Coast, California
  • 2010 Foradori "Fontansanta" Nosiola, Alto Adige
  • 2009 Salinia "Robinia" Sauvignon Blanc, Russian River
  • 2005 Zidarich "Vitovska" Carso, Friuli

3621 18th St
San Francisco, CA 94110
(415) 552-4055
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