La Mar Cebicheria Peruana's got a sweeping view of the sunny bay and a happy hour to match. For a sunny day, sip a cold $5 Pisco Sour or Caipirinha after work, where their specials on food and drinks last from 3 pm to 6 pm everyday.
To sit out on the waterfront back patio, you'll need to grab a table for lunch or dinner. If you do, try splitting the Cebiche Tasting ($32) and order up a glass of the Lewis 2010 Napa Sauvignon Blanc ($12.50). You won't regret it.
Order up a Vamos Pa' Chicha ($12, pisco quebranta, chicha morada, orange-passion fruit reduction, lemon, cane sugar) from bar manager Joselino Solis, and you'll find Peruvian influences: a pisco from the quebranta grape and a special unfermented and sweetened blue corn drink called chicha, texturally similar to the Mexican horchata.