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This event ended June 17, 2012
Keep in mind: this activity is in San Francisco
Fit For Foodies
5-Course Foie Gras Feast
Sun, Jun 17

Lafitte presents an ode to foie gras, the sweetest of meats, in the tradition of Ancient Egypt we make our stand here. The dinner will feature a 5 course protein based menu d'échantillon with a custom cocktail menu.

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About Lafitte

The famously-mohawked Russell Jackson emerged from the world of underground dining a little over a year ago, with pirate-forward Embarcadero sparkler, Lafitte. Creating dishes that concentrate on fresh local ingredients, his menu is inspired by French Brasserie Classics with whimsical twists. Jackson is making his first-time appearance at SF Chefs and is looking forward to showcasing his signature style.

Pier 5
San Francisco, CA 94111
(415) 839-2134
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