Join Chef Scott Youkilis for an interactive Mystery Dinner on April Fool's Day. You'll randomly select your menu out of a hat, then try to decipher the ingredients of each dish. Put your palate to the test...
You'll randomly choose from three different three-course dinner options. Then try to pick out the ingredients of each dish. Get points for correct answers.
There are no menus and no hints -- just you and your refined palate. Compete against your tablemates for a great prize.
Reservations are required. The dinner is $40 with an optional mystery wine pairing for $15.