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Seasonal Cocktails & Cuisine

at Prospect

The seasonal and modern cooking is spot-on. The restaurant is huge, corporate and handsome, perfect for an expense account. The large square bar — a separate entity that greets you when you walk in — makes a good post-work destination. What is fresh and modern is the design of the restaurant. The enormous dining room has generously spaced, bare wood tables.

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...the most daring aspect of Prospect may be Brooke Arthur's cocktail menu, a collection of tricks and curiosities. The rosemary sprig that scratched my nose when I sipped her cherry-red Roxana ($11) foreshadowed a cool, resiny drink, but the herb turned out to be a high hedge guarding a sunny fruit orchard.

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The Sōsh Insider

Pro Tip

"Prospect's bar is big and beautiful with plenty of seats, making it an ideal place to grab a drink prior to dinner, or before going out with friends." — The Sōsh Concierge

Good for Groups

"Prospect's private dining room, The Candace (named after the 1818 whaling ship excavated during the building's construction), is great for large parties. It accommodates 45 guests for a sit-down meal (or 65 for stand-up parties). Call (415) 247-7767 to reserve." — The Sōsh Concierge

What to Order

"We only got the burgers, which we enjoyed very much. Buttery bun, flavorful well-cooked patty and large, tasty fries. The Gavroche French Red Ale was a perfect compliment." — Ezra Chomak

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Monday – Thursday
4:00pm – 10:00pm
Friday
4:00pm – 10:30pm
Saturday
5:30pm – 10:30pm
Sunday
11:00am – 9:30pm
SOMA
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Photo credit: Prospect
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